Pillsbury Crescent Rolls, 8 Ct

8 ct

Fill your kitchen with the rich, fresh-baked aroma of Pillsbury Crescent Rolls! Just pop the can to release the easy-bake triangles that change into light, flaky rolls ready for serving. Besides being delicious on their own, these versatile rolls can be used in your favorite recipes from appetizers to desserts.

Preparation Instructions

Keep dough refrigerated. Better if used by date on end of can. Do not freeze or microwave unbaked poppin' fresh dough. Do not eat raw crescent roll dough. Heat oven to 375 degrees F (350 degrees F for dark or nonstick cookie sheet). Unroll dough; separate into 8 triangles. Roll up loosely as shown. Place on ungreased cookie sheet; curve each into crescent shape. Bake 9 to 12 minutes or until golden brown. Peel & Pop: Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here.